Scheiwiller Schlossmetzg (Herisau)

Assortment

• Specialties
• Sausages
• Semi-finished products
• Gift ideas
• catering/large-scale deliveries

High level from passion This is our guiding principle which we want to implement in all areas. Be it in the selection of our animal suppliers (farmers), most of whom come from Herisau and the surrounding area, or in the cutting, processing and refinement of the pieces of meat, in the composition of the carefully selected spices for our sausage products to the completion of our various practical semi-finished products. The presentation in the counter and the cordial and competent sales complete the process.

Classic and contemporary Again and again we try to bring traditional recipes in harmony with modern cooking culture. In this way, new creative products are created which meet with great approval from young and old.

Own recipes We want to stand out from the wholesalers and the industry, therefore we produce about 90% of our meat and sausage products ourselves. (Exception various salami, various raw ham, Bündnerfleisch, Mortadella).